The growth of out of town shopping means less people are coming into our city. Business rates are set by central government and are at an all-time high. There is a heavy reliance for city centre businesses on the passing tourism trade. The ‘Dining Quarter’ comprises the restaurants on Pepper Street, between the amphitheatre and the cross roads at the end of Bridge Street, which are mostly chain restaurants. The name ‘Dining Quarter’ rolls off the tongue as an easy ‘destination’ for potential enquiring customers looking for food and drink, and its promotion by organisations like CH1BID has encouraged tourists to ‘stick with what they know’ and head for the big brands.
Our independent eateries are low on resources and are suffering...
? The GREAT BIG FOODIE question ?
Taking all of these challenges into account (and there are probably more we've not thought of), how could we get people to ‘take the risk’ of an ‘unknown’ eatery, and spend their hard earned money at the fantastic range of independent restaurants we have in Chester?
We know you will generate a multitude of brilliant ideas at this brainstorming hack and loads of whackier suggestions and plans we wouldn't be able to concoct without you!
The (meal) deal:
Help your local indie foodie places by hacking this ultra-important question. Care and share your knowledge. Together we will come up with some wonderful and whacky answers to a particularly tricky question, which will be taken forwards by Chris, Richard and the foodies group.
The Yard, Monday 16 July from 6pm (sharp) – 10:30pm (ish)
Snacks and beer and coffee will keep you FUELLED.
REGISTER YOUR ATTENDENCE BEFORE WE RUN OUT OF SPACES! [click the 'Are you attending' button up there ^^^]
x Love, your GFN Chester Crew x